7-10 Split Espresso

Tasting notes

About this bean

7-10 Split Espresso is a medium roast from Little Victories, sourced from Brazil. It features the Bourbon, Yellow Bourbon, and Catuai variety, processed using the washed + natural method. Medium roasts balance origin character with developed sweetness from caramelisation. They are generally the most forgiving roast level for espresso. The roaster lists tasting notes of Tangerine, Taffy and Chocolate. Tasting notes are the roaster's reference, not a guarantee; your cup will be shaped by your grinder, water and recipe. Home baristas on Puck Yeah have logged 4 shots of this bean, with an average community rating of 8.8 out of 10 across 4 ratings.

Average community recipe

Averaged across 4 community shots. A starting point, not a recipe to copy.

Common questions

How do you brew 7-10 Split Espresso as espresso?

The Puck Yeah community average for this bean is 19.0g in, 38.1g out (a 1:2.00 ratio), pulled in about 24 seconds. That is a useful starting point, not a recipe to copy. Dial in by taste: pull finer if the shot is sour or runs too fast, coarser if it is bitter or chokes.

What does 7-10 Split Espresso taste like?

Little Victories lists tasting notes of Tangerine, Taffy and Chocolate. Tasting notes are the roaster's reference for a well-brewed cup; your shot can taste different depending on grind, water, dose and extraction time.

Where is 7-10 Split Espresso from?

7-10 Split Espresso is sourced from Brazil.

What is washed + natural processing?

Washed + Natural is the post-harvest method used to remove the cherry from the bean and prepare it for drying.

More from Brazil

Keep learning

• Coffee bean origins and processing: how they affect espresso→
• How to dial in espresso: a complete guide→
• Espresso brew ratios explained→
• How to taste espresso: a beginner's sensory guide→