Espresso Sulawesi

Tasting notes

About this bean

Espresso Sulawesi is a medium-dark roast from Langen, sourced from Indonesia, Brazil, India. Medium-dark roasts lean further into caramelised sweetness and body, with origin character starting to give way to roast character. The roaster lists tasting notes of Dark Chocolate, Herbal and Nougat. Tasting notes are the roaster's reference, not a guarantee; your cup will be shaped by your grinder, water and recipe. Home baristas on Puck Yeah have logged 12 shots of this bean, with an average community rating of 7.1 out of 10 across 12 ratings.

Average community recipe

Averaged across 12 community shots. A starting point, not a recipe to copy.

Common questions

How do you brew Espresso Sulawesi as espresso?

The Puck Yeah community average for this bean is 16.1g in, 35.2g out (a 1:2.18 ratio), pulled in about 30 seconds. That is a useful starting point, not a recipe to copy. Dial in by taste: pull finer if the shot is sour or runs too fast, coarser if it is bitter or chokes.

What does Espresso Sulawesi taste like?

Langen lists tasting notes of Dark Chocolate, Herbal and Nougat. Tasting notes are the roaster's reference for a well-brewed cup; your shot can taste different depending on grind, water, dose and extraction time.

Where is Espresso Sulawesi from?

Espresso Sulawesi is sourced from Indonesia, Brazil, India.

More from Langen

More from Indonesia

Keep learning

• Coffee bean origins and processing: how they affect espresso→
• How to dial in espresso: a complete guide→
• Espresso brew ratios explained→
• How to taste espresso: a beginner's sensory guide→